The most beautiful restaurants in the world according to the Prix Versailles (and @Forbes)
The Prix Versailles is a prestigious award that celebrates excellence in architecture and design within the restaurant industry. Each year, it highlights the most remarkable establishments around the world, combining aesthetics, innovation, and an exceptional dining experience. For 2024, the Prix Versailles has unveiled a list of 16 restaurants that stand out for their unique design and their ability to offer guests an unforgettable atmosphere.
Ariana’s Persian Kitchen – Dubai, United Arab Emirates
Located within Atlantis The Royal, Ariana’s Persian Kitchen is the first restaurant by award-winning chef Ariana Bundy. This female-led concept offers a modern take on Persian cuisine, reimagining cherished family recipes passed down through generations. Classic dishes are elevated with a contemporary twist, delivering a culinary experience that is both refined and comforting.
Reine & La Rue – Melbourne, Australia
Housed in the former trading hall of Melbourne’s 1891 Stock Exchange, Reine & La Rue has transformed this Gothic heritage space into a one-of-a-kind French dining destination. After decades of neglect, the city-listed landmark has been elegantly revived. The main restaurant, Reine, offers refined French cuisine, while the adjacent bar, La Rue—tucked away in an intimate courtyard—invites guests into a dark, moody atmosphere.
Tuju – São Paulo, Brazil
In São Paulo, Chef Ivan Ralston leads Tuju, a restaurant that adapts its cuisine according to the seasons and climate conditions, with menus named Umidade (Humidity), Chuva (Rain), Ventania (Windstorm), and Seca (Drought). Nestled on a quiet street in the Jardim Paulistano district, the establishment stands out with its three-storey vertical garden, creating a true oasis dedicated to gastronomy. The ground floor features a glass-walled wine bar and an inner courtyard, leading to the main dining room and open kitchen on the first floor.
These establishments showcase the diversity and richness of the global culinary scene, where architecture and design play a vital role in the dining experience. The Prix Versailles continues to highlight these exceptional restaurants that harmoniously blend aesthetics, culture, and gastronomy.
